Thai Basil

Spicy-sweet and clove-noted, Thai basil is harvested from Southeast Asia. Used widely in Asian cuisines. Air-shipped and verified by SGS or equivalent global agency.
Spicy, clove-scented, and deeply flavorful—MEfirst Thai basil is grown in equatorial climates across countries such as Thailand and Vietnam. Shipped cold and packed in foodservice or retail formats, our Thai basil is SGS or other international accredited agency, quality inspected and verified. An essential in Asian cuisine and gourmet culinary exports.
Payment terms include LC, SBLC, or TT models (10–30% advance with BOL balance).
Source fresh Thai basil with MEfirst—intense, fragrant, and air-lifted to your shelf.





